Bleu d'Auvergne

$20.00 Sale Save
Size 200gr
Made from cow's milk, Bleu d 'Auvergne takes the name from its birthplace. Similar to Roquefort, the paste is dense, the flavour is bold by the blue veins but well balanced by the creaminess of the cow's milk. 

Size: cut to order

Milk: Cow's Milk

Origin: Auvergne, France